Recombinant Bacillus subtilis Sporulation-specific extracellular nuclease(nucB)

host_species:Yeast

purification:Greater than 85% as determined by SDS-PAGE.

other_names:

accession_no:P42983

calculated_mw:12 kDa

tag info:NO-tagged

Immunogen Description:Expression Region:29-136aa
Sequence Info:Full Length of Mature Protein

formulation:Tris-based buffer50% glycerol

storage:The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃,-80℃. The shelf life of lyophilized form is 12 months at -20℃,-80℃.
Notes:Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.

background:Degrades both double-stranded linear and covalently closed circular DNA. Likely to play a scavenging role in order to supply nutrients under starvation conditions.

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