5-Amino-2-methylbenzenemethanol，C8H11NO

分子式：C8H11NO；分子量：137.18；外观：Light Yellow Solid；溶解性：Dichloromethane, Ethyl Alcohol, Methanol；别名：5-Amino-2-methylbenzyl alcohol；应用：5-Amino-2-methylbenzenemethanol is an intermediate in the synthesis of 8-Hydroxymethyl Riboflavin which is an impurity of Riboflavin (R414995), a nutritional factor found in milk, eggs, malted barley, liver, kidney, heart, leafy vegetables. Richest natural source is yeast. Minute amounts present in all plant and animal cells. Vitamin (enzyme cofactor).。