Methyleugenol，C11H14O2

分子式：C11H14O2；分子量：178.23；别名：1,2-Dimethoxy-4-(2-propenyl)-benzene; 4-Allyl-1,2-dimethoxy-benzene; 4-Allyl-veratrole; 1,2-Dimethoxy-4-(2-propen-1-yl)benzene; 1,2-Dimethoxy-4-(2-propenyl)benzene; 1,2-Dimethoxy-4-allylbenzene; 1,3,4-Eugenol Methyl Ether; 1-(3,4-Dimethoxyphenyl)-2-propene; 1-Allyl-3,4-dimethoxybenzene; 3,4-Dimethoxy-1-(2-propenyl)benzene; 3,4-Dimethoxyallylbenzene; 3-(3,4-Dimethoxyphenyl)-1-propene; 3-(3,4-Dimethoxyphenyl)propene; 4-Allyl-1,2-dimethoxybenzene; 4-Allylveratrole; Chavibetol Methyl Ether; Ent 21040; Eugenol Methyl Ether; Eugenyl Methyl Ether; Methyl Eugenol Ether; Methyl Eugenyl Ether; Methylchavibetol; NSC 209528; NSC 8900; O-Methyleugenol; Veratrole Methyl Ether；应用：Methyleugenol is a phenylpropene that is commonly found in plants such as nutmeg, pimento, lemongrass, tarragon, basil, star anise, and fennel. Methyleugenol has been shown to inhibit histone deacetylase (HDAC) activity in the human colon carcinoma cell line HT29. Compounds that exhibit HDAC-inhibitory properties or disrupt the HDAC complex have potential applications in cancer therapy and chemoprevention. In addition, Methyleugenol is a flavoring agent often used in consumer products such as jellies, baked goods, beverages,chewing gums, ice cream, and fragrance.。